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#1
I bought a 16-ounce beef tenderloin today:





However, the picture doesn't do it justice; it looks much more aged in that picture.
Benefits of working in the meat department at Loblaw's, I guess.
#3
you need something in there for size comparison like a playing card or something so we can get the full extent of the meat
#7
That looks delicious.
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#9
oh hell yes
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#12
I work at the meat department of my local IGA. The only good thing about working there is getting to cut your own steaks/roasts/etc. You can make some ****ing behemoths.
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#13
Quote by americnidiot
you need something in there for size comparison like a playing card or something so we can get the full extent of the meat

thats what she said.


seriously, that looks delicious. i would even eat it right then, uncooked. thats how good it looks.
#16
I would stab you if that was cooked anywhere past medium rare.....That is too delicious looking to burn....
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Quote by captainsnazz
brot pls
#17
Quote by americnidiot
you need something in there for size comparison like a playing card or something so we can get the full extent of the meat

It's gone.

But I'd say it was about a 5.5" diameter.

Quote by BladeSlinger
I would stab you if that was cooked anywhere past medium rare.....That is too delicious looking to burn....


I like my meat with a pulse, thanks.
Last edited by tylerishot at Apr 6, 2008,
#18
Nice! Did you eat the whole thing? If so, get ready to take the most massive **** of your life.
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#20
Am I the only one laughing at the "It's so big!" comments?? I thought we were in the pit.


But seriously, I can't really tell the size, because there is nothing else in the picture to compare it with.
sup?
#21
Aww, you should of taken a picture of it cooked before you ate it.
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#23
Quote by thefuzz454
Aww, you should of taken a picture of it cooked before you ate it.

Cooked meat doesn't really look right in pictures.. But I agree.
sup?
#26
Ya know what i've always wanted to do?....

Buy a ton of ground beef and shape it into a bowl

Fill the bowl with everything good, like red-skin potatos, bacon, red onions, cheese, peppers, etc.

Cook it and eat it
#27
damn i sure love meat. (im Argentinian)
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#28
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#30
Quote by tylerishot


I like my meat with a pulse, thanks.

I take mine as rare as legally possible in restaurants.
Quote by Fat Lard
Why would you spend tens of thousands of dollars to learn about a language you already speak? It was over before it even started dude

Quote by captainsnazz
brot pls
#31
dude...
how do you eat that?
why cant i eat that meat?!!! i want it!!!
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#32
I thought you wewre talking about pizza

Though that steak does look delectable. God damn though, any less than medium and you may as well eat the cow you sick bloodsuckers. Medium to Well Done steaks ftw!
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#33
Quote by IncubusMan999
I thought you wewre talking about pizza

Though that steak does look delectable. God damn though, any less than medium and you may as well eat the cow you sick bloodsuckers. Medium to Well Done steaks ftw!

+1

i dont care what anyone says. i dont like it any less than medium. but even then i probably wouldnt order it. medium well to well for me. ill usually order medium well though because that way i know they wont make it too well done.
#37
Quote by saxaxe
Cook it, give it to me, and tell me its vegetarian so I can eat it please. Sometimes I hate being a vegetarian.


Then don't be a vegetarian? It is illegal to eat meat where you live or something?
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#38
I can has!
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#39
mmmmmmmmm. meat is awesome.

i work at a grocery store, and we are having a big sale on meat this week. its awesome.
#40
Quote by halfback_712
Ya know what i've always wanted to do?....

Buy a ton of ground beef and shape it into a bowl

Fill the bowl with everything good, like red-skin potatos, bacon, red onions, cheese, peppers, etc.

Cook it and eat it


You just opened my mind to a whole different world of amazingness.
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