well, I'm making ramen noodles and I remember several people mentioning putting eggs in and making egg drop soup, so, to do this do you just dump it straight in? or do you beat the egg first and then dump it in? or do you beat the egg and pour it in slowly? how does this work?
Quote by SomeoneYouKnew
break the yolk, stir it in a separate bowl.
drip it into the hot water. back in the microwave for a few minutes.


he allready dumped the egg in it like 9 minutes ago and choked
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Make sure you include semen in your soup as well.
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